Our Menu
Appetizers & Sides
Mussels
$16.00
Hot or Sweet.
Fried Calamari
$17.00
With Hot or Sweet Sauce.
Garlic Bread
$6.00
Shrimp Cocktail (5)
$20.00
Finger Foods
French Fries
$5.00
Chicken Tenders (5)
$9.00/5
Mozzarella Sticks (6)
$8.00/6
Maietta's Wings
$14.00/8
$22.00/16
BBQ, Sweet Chili, Hot Honey, Medium and Hot.
Soup & Salads
Ask for our soup of the day.
Pasta Fagioli
$8.00
Can be served Red or White.
Insalata Toscana
$12.00
Grilled chicken, walnuts, sundried tomatoes and roasted peppers.
American Antipasto
$14.00
Ham, provolone, salami and capicola served over a mixed greens salad.
Insalata Gamberi Dolce
$14.00
Grilled shrimp, portobello mushroom and roasted peppers.
Insalata Fresca
Fresh mozzarella, plum tomatoes, roasted peppers.
Tomato Bean Salad
$11.00
With red onions, basil, extra virgin olive oil and Italian seasoning.
Pizza
Toppings: Full $3.00 | Half $1.75 | Personal $2.00 • Gourmet Toppings: Full $4.00 | Half $2.50
Traditional
Personal $14.00 | Large $18.00 • Cheese and tomato sauce.
The Margherita
Personal $16.00 | Large $23.00 • Fresh mozzarella, basil and fresh tomato sauce.
Chicken
$25.00
Vodka, Marsala, BBQ or Buffalo.
White Pizza
Personal $14.00 | Large $22.00 • Ricotta and mozzarella.
Vodka
Personal $18.00 | Large $23.00 • With fresh mozzarella.
Taco Pizza
$24.00
Beef, tomatoes, lettuce and spicy sauce.
Special Pizza
$26.00
Sausage, peppers, onions, mushrooms and pepperoni.
Capricciosa
$28.00
Prosciutto, black olives, mushrooms and artichoke hearts.
Sicilian
$22.00
Grilled Eggplant & Roasted Peppers
$24.00
With fresh mozzarella and balsamic glaze.
Seafood Fra Diavolo
$31.00
Shrimp Parmigiana or Scampi
$25.00
Baked Ziti or Penne Vodka
$25.00
Nonna Pie
$23.00
Thin crust with fresh mozzarella, basil and fresh tomato sauce.
Vodka Sicilian
$26.00
With fresh mozzarella.
Hot Honey Kiss
$26.00
Imported pepperoni with hot honey on thin Sicilian with fresh mozzarella.
Gluten Free (GF)
$18.00/personal
Pasta
Linguine, Angel Hair, Paccheri, Fettuccine or Penne | Whole Wheat & Gluten Free Penne +$2.00
Carbonara
$18.00
Pan seared eggs with pancetta, finished with a touch of cream and a sprinkle of black pepper.
Primavera
$18.00
Saute of fresh broccoli, carrots and peas with cream, Parmigiano and finished with a touch of fresh tomato sauce.
Housemade Cheese Ravioli
$18.00
Aglio E Olio
$16.00
Sautéed garlic in extra virgin olive oil, with a touch of crushed red pepper and grated Parmigiano.
Sfiziosa
Porcini mushrooms, garlic, red pepper and plum tomatoes.
Panini & Wraps
Served with a salad | Substitute Fries $2.00 | Any panini or wrap can also be made as a sub
Benevento Panini
$12.00
Grilled or fried chicken breast, fresh mozzarella and roasted peppers.
Portobello Panini
$12.00
Fresh portobello mushrooms, fresh mozzarella, baby spinach and roasted peppers.
Smoked Turkey Club Wrap
$12.00
Smoked turkey & provolone cheese, rolled with bacon, lettuce & tomatoes.
Portobello Wrap
$12.00
Meaty portobello mushrooms grilled with fresh mozzarella & roasted red peppers.
Buffalo Chicken Wrap
$12.00
Fried chicken breast in spicy buffalo sauce with lettuce, tomatoes & blue cheese dressing.
Jumbo Cold Subs
9" Half | 18" Whole • Served with lettuce, tomatoes, onions, oil & vinegar • Extra Meat or Cheese $2.00 & $4.00 | Add Hot Peppers $1.00 & $2.00
Ham, Cheese & Salami or Capicola
$9.00 | $15.00
Italian
$10.00 | $17.00 • Ham, cheese, salami and capicola.
Ham & Cheese
$8.00 | $15.00
Turkey & Cheese
$10.00 | $17.00
Prosciutto & Fresh Mozzarella
$12.00 | $20.00
The Napoli
$12.00
Prosciutto, mortadella, fresh mozzarella & provolone with tomatoes & roasted peppers drizzled with balsamic vinaigrette.
Jumbo Hot Subs
9" Half | 18" Whole • Served with lettuce, tomatoes, onions, oil & vinegar • Extra Meat or Cheese $3.00 & $5.00 | Add Hot Peppers $1.00 & $2.00
Parmigiana Meatball
$10.00 | $17.00
Sausage
$10.00 | $17.00
Chicken
$12.00 | $20.00
Veal
$12.00 | $20.00
Shrimp
$12.00 | $20.00
Eggplant
$10.00 | $17.00
Sausage & Pepper
$10.00 | $17.00
Grilled Chicken Paisano
$12.00 | $20.00 • With mozzarella, roasted peppers and balsamic glaze.
The Godfather
$12.00 | $20.00 • Chicken cutlet on garlic bread with fresh mozzarella and vodka sauce.
Cheesesteak
$10.00 | $17.00
Cheesesteak Sub
$10.00 | $16.00 • Lettuce, tomatoes, onions, oil, vinegar.
Cacciatore
$12.00 | $20.00 • Peppers, onions & mushrooms, sauteed in tomato sauce.
Jumbo Steak Subs
Extra Meat or Cheese +$1.25 & +$2.50 | Add Hot Peppers +$0.75 & +$1.50
Cheese Steak
$10.00 / Half | $17.00 / Whole
Cheese Steak Sub
$10.00 / Half | $16.00 / Whole • Lettuce, tomatoes, onions, oil, vinegar.
Cacciatore
$12.00 / Half | $20.00 / Whole • Peppers, onions and mushrooms, sauteed in tomato sauce.
Entrees
All served with pasta: Penne, Paccheri, Linguine or Angel Hair | Served with organic house salad.
Marsala
$21.00 / Chicken | $28.00 / Veal • Sautéed with shiitake mushrooms, marsala wine, finished with demi glaze.
Piccata
$21.00 / Chicken | $28.00 / Veal • Shallots, capers, white wine, finished in lemon sauce.
Francese
$24.00 / Chocken | $28.00 / Veal • Battered in flour and eggs, sauteed in lemon sauce.
Gourmet Rolls
Additional Side of Sauce +$2.50
Spinach & Cheese
$13.00
Sausage, Peppers, Onions & Cheese
$13.00
Chicken Parmigiana
$13.00
Calzones
Baked or Fried | Fried +$2.00 extra • Additional Side of Sauce +$2.50 | Add Toppings $1.25
Ricotta & Mozzarella
$12.00
Magnifico
$16.00
Peppers, onions, mushrooms, pepperoni and sausage.
Stromboli
Additional Side of Sauce +$2.50
Stromboli
$13.00
Ham, salami, capicola, pepperoni & mozzarella.
From the Sea
Gamberi • All served with pasta: Penne, Paccheri, Linguine or Angel Hair | Served with organic house salad.
Marinara
$24.00
Shrimp sauteed in olive oil, fresh garlic, finished with fresh plum tomatoes.
Scampi
$25.00
Shrimp sauteed in butter, garlic, finished with white wine.
Linguine Pescatore
$30.00
Shrimp and calamari tossed with linguine in a spicy marinara.
Calamari Marinara
$24.00
Sauteed in olive oil, capers, basil and plum tomatoes, Hot or Sweet Sauce.
Salmone Puttanesca
$28.00
Fresh salmon in a red sauce with Gaeta olives and capers.
Salmone Alla Griglia
$28.00
Served with bruschetta seasonings.
Vongole Alla Posillipo
$25.00
Little neck clams sautéed with olive oil, garlic, fresh basil, Gaeta olives, diced plum tomatoes, pimento peppers and baby artichokes, tossed with linguine pasta.
Kids
Chicken Tenders
$10.00
With french fries.
Penne Pasta
$9.00
With Tomato Sauce or Butter.
Ravioli
$10.00
Baked Ziti
A gratuity of twenty-percent will be added to parties of six or more | To better serve you, we ask that you please keep modifications to a minimum | Prices are subject to change without notice | 3% surcharge is applied to all credit card transactions.
Zuppe
Ask your server about today’s specialty soup selections.
Minestrone
$8.00
House-made with garden vegetables and chick peas in a tomato-based broth.
Stracciatella Alla Romana
$8.00
A family recipe | Shredded chicken, eggs, spinach, onions, carrots and tomatoes in a clear broth | The undisputed cure to the common cold.
Insalate
Caesar
$11.00
Crispy romaine lettuce and seasoned croutons tossed with parmigiano cheese and house-made dressing.
Garden
$10.00
Mixed greens and garden vegetables dressed in house-made balsamic vinaigrette.
Insalata Di Mare
$20.00
A salad of fresh calamari, shrimp, celery, onions, and roasted red peppers tossed in a lemon and olive oil dressing.
Pizza Casalinga
Semplice
$14.00/personal
“Plain” - Tomato sauce and mozzarella.
Capricciosa
$22.00/personal
Prosciutto di Parma, artichokes, mushrooms and black olives with tomato sauce and mozzarella cheese.
Margherita
$17.00/personal
Marinara, fresh mozzarella, basil.
Vodka and Fresh Mozzarella
$19.00/personal
Homemade slightly spicy vodka sauce with basil, black pepper and fresh mozzarella.
Seafood Fra Diavolo
$26.00/personal
Shrimp, calamari, and mussel in a spicy homemade marinara sauce.
Gluten Free
$16.00/personal
Pasta
Substitute your pasta with gluten free pasta for an additional +$2.00
Homemade Paccheri Bolognese
$22.00
A traditional soffritto of onions, carrots, and celery sautéed with beef and pork, simmered in a plum tomato sauce and finished with cream and pecorino-romano cheese.
Homemade Strozzapreti Puttanesca
$21.00
Garlic, pignoli nuts, capers, anchovies, and gaeta olives in a plum tomato sauce.
Homemade Lobster Ravioli
$23.00
Ravioli with a delicious lobster stuffing, served in a cognac and cream sauce with organic wild mushrooms and caramelized onions.
Penne Vodka
$19.00
A sauté of shallots, butter, and cream finished with fresh basil, our house-made marinara, parmigiano cheese, and a dusting of spicy cayenne pepper | Add chicken $22.00 or shrimp $26.00
Homemade Strozzapreti Calabrese
$22.00
Seasoned with saffron and tossed with chicken, Calabrian salami and spicy cherry peppers in a white cream sauce.
Papalina
$22.00
House-made strozzapreti with prosciutto di Parma, fresh peas, cremini mushrooms, cream, and parmigiano cheese | Italian-style comfort food.
Homemade Paccheri Amatriciana
$23.00
Caramelized onions, pancetta, plum tomatoes, garlic and ricotta salata tossed in a fresh and delicious plum tomato sauce.
Al Forno
Lasagna
$20.00
A family recipe - stacked layers of pasta, cheese and meat sauce.
Penne Al Forno
$20.00
Tossed with ricotta, mozzarella, grated cheese, salami and homemade meatballs in tomato sauce | Try it in Sicilian style with the addition of eggplant $21.00
Parmigiana
Topped with house-made tomato sauce, mozzarella and parmigiano cheese, then baked • Pollo $22.00 | Vitello $27.00 | Melanzane $21.00 | Gamberi $26.00
Melanzane Rollatini
$20.00
Slices of lightly-fried eggplant rolled and stuffed with a secret mix of cheeses and herbs.
Primi
Mozzarella E Pomodoro
$15.00
Sliced, fresh mozzarella layered with ripe, organic tomatoes and house-marinated, roasted red peppers.
Polenta Con Funghi
$15.00
Fresh mushrooms sautéed in garlic and herbs on a bed of polenta, finished in Lombardi marsala.
Calamari Fritti
$17.00
Battered and lightly fried, served with house-made marinara for dipping.
Broccoli Rabe, Salsicce, E Polenta
$16.00
A bed of creamy, parmesan polenta stacked with broccoli rabe sautéed in house-made marinara and sliced sausage.
Antipasto Italiano
$22.00
A beautiful display of today’s fresh selection of salumi.
Zuppa Di Cozze E Vongole
$21.00
Fresh mussels and clams simmered in a broth of butter, white wine, garlic and capers.
Secondi Piatti
Enjoyed with a fresh garden salad.
Vitello Pizzaiolo
$30.00
A very earthy dish - thinly-sliced veal in a homemade filetto di pomodoro with sliced mushrooms.
Pollo Scarpariello
$28.00
Plump chicken breast sautéed with sliced sausage, potatoes, bell peppers and spicy serrano peppers in a brown lemon, herb, and garlic sauce.
Pollo Sorrentino
$28.00
Plump chicken breast layered with prosciutto di Parma, battered eggplant and mozzarella cheese in a plum tomato sauce.
Vitello Saltimbocca
$30.00
Thinly-sliced veal sautéed with prosciutto di Parma, sage, and fresh, organic, baby spinach in a Modiera wine demi-glaze.
Pollo Portobello
$26.00
Plump chicken breast sautéed with prosciutto di Parma, shallots, Portobello mushrooms, and fresh Mozzarella in a port wine reduction.
Pesce
Enjoyed with a fresh garden salad.
Linguine Alle Vongole
$26.00
The traditional “White Clam Sauce”.
Salmone Frangelico
$30.00
Fresh filet encrusted with Pignoli nuts and baked in a sweet, Frangelico cream sauce, paired with fresh garden vegetables.
Pesce Fra Diavolo
$38.00
An assortment of shrimp, mussels, clams and calamari in spicy, house-made marinara, tossed with linguine pasta.
Gamberi Airolana
$28.00
Fantailed and broiled shrimp in a broth of olive oil, garlic, plum tomatoes, spinach and basil, tossed with capellini pasta.
Seafood Del Monaco
Homemade spinach fettuccine pasta tossed with fresh shrimp and clams in a sauce of garlic, shallots, diced tomatoes, and spinach, finished with Modiera wine and cream, topped with freshly-grated cheese.
Gamberi Francese
$26.00
House-battered and simmered in a fresh lemon, butter and wine sauce, paired with fresh garden vegetables.
Large pies for take out and delivery only enjoy a personal just the way you like it while dining with us!
Vegetables
Sautéed Escarole
$35.00/+
Half Tray - $35.00 | Full Tray - $65.00
Sautéed Broccoli
$30.00/+
Half Tray - $30.00 | Full Tray - $60.00
Broccoli Rabe
$40.00/+
Half Tray - $40.00 | Full Tray - $75.00
Vegetable Au Gratin
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Potatoes
$35.00/+
Half Tray - $35.00 | Full Tray - $55.00
String Beans Almondine
$25.00/+
Half Tray - $25.00 | Full Tray - $40.00
Stuffed Peppers
$60.00/Full Tray
Stuffed Mushrooms
$60.00/Full Tray
Fried Zucchini Sticks
$55.00/Full Tray
Grilled Vegetables
$55.00/Full Tray
Raw Veggie Platter
$50.00/Full Tray
Specialties
Eggplant Rollatini
$45.00/+
Half Tray - $45.00 | Full Tray - $75.00
Eggplant Parmigiana
$40.00/+
Half Tray - $40.00 | Full Tray - $70.00
Meatballs & Sauce
$45.00/+40
Half Tray - $45.00 | Full Tray - $65.00
Sausage, Peppers, & Onions
$45.00/+
Half Tray - $45.00 | Full Tray - $85.00
Sausage Parmigiana
$45.00/+
Half Tray - $45.00 | Full Tray - $65.00
Jumbo Cold Subs
10 People - 3 ft | 15 People - 4 ft | 20 People - 5 ft | 25 People -6 ft.
Italian
$21.00/Per ft
Ham, salami, capicola, provolone | 10 People (3 ft) | 15 People (4 ft) | 20 People (5 ft) | 25 People (6 ft)
Roast Beef & Cheese
$20.00/Per ft
10 People (3 ft) | 15 People (4 ft) | 20 People (5 ft) | 25 People (6 ft)
Turkey & Cheese
$20.00/Per ft
10 People (3 ft) | 15 People (4 ft) | 20 People (5 ft) | 25 People (6 ft)
Chicken Paisano
$23.00/Per ft
Grilled chicken, roasted peppers, fresh mozzarella and Balsamic Dressing | 10 People (3 ft) | 15 People (4 ft) | 20 People (5 ft) | 25 People (6 ft)
California Chicken
$25.00/Per ft
Tequila and lime marinated grilled chicken, bacon, avocado, pepper jack, cheese and spicy mayo | 10 People (3 ft) | 15 People (4 ft) | 20 People (5 ft) | 25 People (6 ft)
Prosciutto, Mozzarella, Roasted Red Peppers
$23.00/Per ft
10 People (3 ft) | 15 People (4 ft) | 20 People (5 ft) | 25 People (6 ft)
Finger Foods
Mozzarella Sticks
$25.00/+
Half Tray - $25.00 | Full Tray - $50.00
Chicken Wings
$75.00/Full Tray
Chicken Tenders
$45.00/+
Half Tray - $45.00 | Full Tray - 80.00
Garlic Knots
$25.00/+
Half Tray - $25.00 | Full Tray - $45.00
Assorted Wraps
$70.00/Full Tray
Assorted Panini
$80.00/Full Tray
Shrimp & Crab Claws
MP
Deviled Eggs
$30.00/Half
$50.00/Full Tray
Rice Balls
$40.00/Half Tray
$75.00/Full Tray
Appetizers
Fried Calamari
$55.00/Half
$80.00/Full
Mussels Marinara
$50.00/+
Half Tray - $50.00 | Full Tray - $80.00
Clams Oreganato / Casino
$80.00/Full Tray
Fresh Mozzarella & Roasted Peppers
$45.00/+
Half Tray - $45.00 | Full Tray - $65.00
Mussels Oil & Garlic
$50.00/+
Half Tray - $50.00 | Full Tray - $80.00
Hot Seafood Antipasto
$55.00/+
Half Tray - $50.00 | Full Tray - $100.00
Artichoke Scampi
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Coconut Shrimp
$55.00/+
Half Tray - $55.00 | Full Tray - $100.00
Crab Cakes
$50.00/+
Half Tray - $65.00 | Full Tray - $100.00 • With choice of Tartar or Cocktail Sauce.
Tortellini & Meatball Skewers
$45.00/+
Half Tray - $45.00 | Full Tray - $85.00
Spring Rolls
$45.00/Half
$80.00/Full
Half Tray - $45.00 | Full Tray - $75.00 • Choice of Vegetable, Shrimp or Crab.
Zuppa Di Clams
$60.00/+
Half Tray - $60.00 | Full Tray - $95.00 • In Marinara Sauce or Oil & Garlic.
Little Neck Steamers
$75.00/Full Tray
Shrimp Cocktail
$85.00/Full Tray
Potato Croquettes
$60.00/Full Tray
Bruschetta
$60.00/Full Tray
With fresh herbs, tomatoes, Portobello mushrooms and parmigiano cheese.
Salads
Italian Antipasto
$60.00/+
Half Tray - $60.00 | Full Tray - $90.00
Garden
$40.00/Full Tray
Pear & Provolone
$45.00/Full Tray
Chef
$55.00/Full Tray
Turkey & Cheese
$60.00/Full Tray
Caesar
$40.00/Full Tray
Chicken Caesar
$55.00/Full Tray
Seafood
$95.00/Full Tray
A mix of calamari, shrimp and scungili in a lemon and olive oil.
Potato Salad
$55.00/Full Tray
Creamy Pasta Salad
$55.00/Full Tray
Signature Italian Pasta Salad
$65.00/Full Tray
With fresh mozzarella, basil, tomatoes and dressing.
Pasta
Cheese Ravioli
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Stuffed Shells
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Penne Al Forno
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Penne Al Forno Italiano
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00 • Tossed with salami and meatballs.
Manicotti
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Cavatelli & Broccoli
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Bolognese
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Primavera
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Vodka
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Lasagna
$40.00/+
Half tray 45.00 | Full Tray - $75.00
Basilicata
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Sfiziosa
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Puttanesca
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Oil & Garlic
$40.00/+
Half Tray - $40.00 | Full Tray - $60.00
Alfredo
$40.00/+
Half Tray - $40.00 | Full Tray - $65.00
Chicken
Marsala
$55.00/+
Half Tray - $55.00 | Full Tray - $90.00
Cacciatore
$55.00/+
Half Tray - $55.00 | Full Tray - $90.00
Parmigiana
$55.00/+
Half Tray - $55.00 | Full Tray - $90.00
Francese
$55.00/+
Half Tray - $55.00 | Full Tray - $90.00
Pizzaiolo
$55.00/+
Half Tray - $55.00 | Full Tray - $90.00
Sorrentino
$60.00/+
Half Tray - $60.00 | Full Tray - $90.00
Saltimbocca
$60.00/+
Half Tray - $60.00 | Full Tray - $90.00
Veal
Positano
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Parmigiana
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Sorrentino
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Marsala
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Pizzaiolo
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Cacciatore
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Francese
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Saltimbocca
$65.00/+
Half Tray - $65.00 | Full Tray - $110.00
Seafood
Shrimp Grille
$65.00/+
Half Tray - $65.00 | Full Tray - $105.00
Seafood Pescatore
$80.00/+
Half Tray - $80.00 | Full Tray - $125.00 • A spicy mix of calamari, shrimp and scungili.
Shrimp Francese
$65.00/+
Half Tray - $65.00 | Full Tray - $105.00
Shrimp Scampi
$65.00/+
Half Tray - $65.00 | Full Tray - $105.00
Shrimp Parmigiana
$65.00/+
Half Tray - $65.00 | Full Tray - $105.00
Shrimp Vodka
$65.00/+
Half Tray - $65.00 | Full Tray - $105.00
Calamari Marinara
$45.00/+
Half Tray - $45.00 | Full Tray - $80.00
Clams Possilipo
$60.00/+
Half Tray - $60.00 | Full Tray - $90.00
Seafood Fra Diavolo
$80.00/+
Half Tray - $80.00 | Full Tray - $135.00 • A spicy mix of mussels, clams and shrimp.
Salmon Francese
$105.00/Full Tray
Salmon Frangelico
$105.00/Full Tray
Encrusted in pignoli nuts with a sweet cream.
Desserts
Desserts
Ask about our fresh fruit platters, assorted cookies, pastries and cakes.
Large pies for take out and delivery only enjoy a personal just the way you like it while dining with us!
Primi
Mozzarella e Pomodoro
Layers of fresh mozzarella, ripe tomatoes, house-marinated roasted red peppers.
Calamari Fritti
Battered and lightly fried, served with house-made marinara for dipping.
Antipasto Italiano
Today’s selection of fresh salumi, house-seasoned artichoke hearts, roasted red peppers, olives.
Pizza
10'' Pizza
Margherita
Tomato sauce, fresh mozzarella, basil.
Calabrese
Mozzarella and ricotta dollops, soppressata, cherry peppers.
Zuppe
Ask your server about today’s specialty soup selections.
Minestrone
House-made with garden vegetables and chick peas in a tomato-based broth.
Stracciatella Alla Romana
A family recipe | Shredded chicken, eggs, spinach, onions, carrots and plum tomatoes in broth.
Insalate
Caesar
Crispy romaine lettuce and seasoned croutons tossed with parmigiano cheese and house-made dressing.
Garden
Mixed field greens and garden vegetables dressed in house-made balsamic vinaigrette.
Fuji Apple & Chicken
Mixed field greens, grilled chicken breast, tomatoes, red onions, walnuts and sliced apples.
Gamberi Dolce
Seasoned and grilled shrimp with Portobello mushrooms and home-roasted red peppers on a bed of greens, dressed in balsamic vinaigrette.
Secondi Piatti
Chicken Sorrentino
Plump chicken breast layered with prosciutto di Parma, battered eggplant and mozzarella cheese in a plum tomato sauce.
Chicken Francese
House-battered chicken breast sautéed in a fresh lemon, butter and white wine sauce.
Chicken Marsala
Sautéed with mushrooms in signature brown demi-glaze with marsala wine.
Parmigiana
Battered and fried, then baked with two cheeses and homemade tomato sauce.
Wraps
Served with a salad| Substitute Fries for +$2.00
Smoked Turkey Club Wrap
Smoked turkey and provolone cheese, rolled with bacon, lettuce and tomatoes.
Portobello Wrap
Meaty Portobello mushrooms grilled with fresh mozzarella and roasted red peppers.
Buffalo Chicken Wrap
Fried chicken breast in spicy buffalo sauce with lettuce, tomatoes and bleu cheese dressing.
Sandwiches & Panini
Chicken Caprese Panini
Grilled chicken breast, mozzarella cheese, home-roasted red peppers, served with a salad.
Parmigiana
Choice of Chicken, Shrimp, Eggplant, Sausage or Meatball.
Portobello Panini
Fresh Portobello mushrooms, mozzarella cheese, roasted red peppers, served with a salad.
Italian
Ham, salami, capicola, provolone, tomatoes, lettuce, onions, oil, red wine vinegar.
Cheesesteak
Pasta
Penne Bolognese
Traditional celery, onion and carrot soffrito with ground beef, stewed tomato sauce and cream.
Penne Vodka
A sauté of shallots, butter and cream finished with fresh basil, our house-made marinara, parmigiano cheese and a dusting of spicy cayenne pepper.
Linguine & Meatballs
Tried and tested, always a classic.